Guest Blogger: Rachael Todd
Miss United States 2017
Certified Health Coach and Yoga Instructor, Certified in Positive Psychology
This series is written to increase the detoxification effects of Planet Beach services. It is focused on nutritional ingredients that you can add into your daily regime to take the already incredible results even further.
At Planet Beach you will find services that strive to ultimately make you feel better and look better, but they do this by reducing inflammation in the body. Utilizing red light therapy, the meditation booth, the hydration station, the HOTWORX infrared sauna and more, these powerful treatments are ancient technologies that are available to you.
In addition to utilizing services at Planet Beach that are based on ancient treatments and traditions, you can enhance your results with superior nutrition.
This month’s new food to incorporate is…
Although this plant was initially discovered for its beneficial properties thousands of years ago, only recently has moringa (sometimes called the Ben oil tree) become known as one of the most impressive herbal supplements to hit the holistic health market. In fact, in 2008 the National Institute of Health called moringa (moringa oleifera) the “plant of the year,” acknowledging that “perhaps like no other single species, this plant has the potential to help reverse multiple major environmental problems and provide for many unmet human needs.
Over 1,300 studies, articles and reports have focused on moringa benefits and this plant’s healing abilities that are important in parts of the world that are especially susceptible to disease outbreak and nutritional deficiencies. Research shows that just about every part of the moringa plant can be utilized in some way, whether it’s to make a potent antioxidant tea or produce an oily substance that lubricates and nourishes the skin. Throughout the world, moringa is used for treating such widespread conditions as:
- Kidney stones
- Thyroid disorders
- Allergies and asthma
- Stomach and intestinal ulcers or spasms
- Chronic headaches
- Heart problems, including high blood pressure
Moringa is an excellent source of protein, vitamin A, potassium, calcium and vitamin C. Just how strong is moringa? According to Kuli Kuli, an organization that harvests moringa plants in Africa and makes them accessible to customers in the the U.S. and other western nations, gram for gram, moringa contains:
- two times the amount of protein of yogurt
- four times the amount of vitamin A as carrots
- three times the amount of potassium as bananas
- four times the amount of calcium as cows’ milk
- seven times the amount of vitamin C as oranges
You can source moringa online from Kuli Kuli foods or ask your local health food store to start stocking it for you. I like to add it to smoothies, salad dressings, and cold pressed green juices.